MURUVE GRAND RESERVE

Type of Wine: Red Gran Reserva / Red wine Great Reserve

Designation of Origin: DO Toro

Varieties: 100% Tinta de Toro

Preparation: Pre-fermentation and cold maceration for 2 to 3 days at 8ºC, starting the alcoholic fermentation which takes place in French oak tanks. This process is carried out at a controlled temperature of 27 to 29 ºC for 15 to 20 days. After the devatting, malolactic fermentation takes place before ageing in barrels.

Barrel aging time: 24 months in new French oak barrels. 100%

Ageing time in bottle: The wine remains in the bottle for a minimum of 36 months before being sold. They are kept “sleeping” in metal cages in climate-controlled facilities.

Barrel type: 100% French oak

Alcohol content: 14% – 14.5% Vol.

Tasting notes

Colour:   Cardinal mahogany colour with reddish-brown hues.
Aroma:   Notes of fruit in liqueur, oriental spices and a floral background stand out.
Palate:   Velvety, well-balanced, very complex and with a long finish.
Pairing:   Meats, roasts, game and aged cheeses.
Serving temperature:  16 – 18 ºC